In a converted warehouse building that is a heritage listed former horse stable, Hecker Guthrie have pared back the 100 year old interior  to create the moody back drop of the Asian fusion restaurant. 

Custom designed communal tables and furniture and lighting by Hans Wegner, Patricia Urquiola and David Chipperfield aesthetically balance the signature ‘fish scaled’ tile entrance and robust timber door of this dining institution.

Photography by Shannon McGrath